There are many TV programs on Chinese cuisines(烹飪、美食),but few are like A Bite of China. It tries to bring something new by introducing more cultural (文化)features related (敘述)to dishes, such as eating habits and wonderful stories about food.
It’s said that more than 100 million Chinese people are watching the program .Most Chinese people see this program as more than just the regular food shows. They see it as an amazing documentary providing a special view of Chinese as well as the relations between people and food and between people and society(社會(huì)).
On the other hand ,the documentary also stimulates(刺激)Chinese people’s consumption (消耗). Taobao, one of China’s biggest online shopping sites, reports that the search(搜索) on food items that were introduced by the documentary has increased to 4 million times within (在...之內(nèi)) one week, and sales have increased to 5.82 million, or 20%.
To get enough good stories, the production team spent three months doing research and interviews in about 60 cities before they started making the documentary last July. Filming lasted about nine months.
Liu Wen, the director, says “As CCTV-9 serves as a window. allowing the world to better understand China, the documentary aims to help the world not only appreciate the beauty of Chinese cuisines ,but also learn Chinese customs.”
【小題1】A Bite of China is a.
A.film | B.TV show | C.Book | D.newspaper |
A.culture | B.cuisine | C.news | D.place |
A.Internet communication | B.film making |
C.food business | D.talking |
A.3 months | B.six months | C.a(chǎn) year | D.two years |
A.Most people watch the program because they want to learn how to cook. |
B.There’re many wonderful stories about Chinese cuisines in “A Bite of China”. |
C.You can buy some food that’s more delicious and cheaper through the program. |
D.There’re few wonderful stories about Chinese cuisines in “A Bite of China”. |
【小題1】B
【小題2】A
【小題3】C
【小題4】C
【小題5】B
解析試題分析:這篇短文主要介紹了一個(gè)著名的電視節(jié)目“舌尖上的中國(guó)”,短文詳細(xì)的介紹了這個(gè)節(jié)目的特點(diǎn),社會(huì)及商業(yè)效果,它的錄制等內(nèi)容。
【小題1】聯(lián)系前文There are many TV programs on Chinese cuisines(烹飪、美食),描述,可知這是一個(gè)電視節(jié)目。故選B。
【小題2】根據(jù)第一段It tries to bring something new by introducing more cultural (文化)features related (敘述)to dishes, such as eating habits and wonderful stories about food.描述,可知選A。
【小題3】根據(jù)短文第三段描述,可知這個(gè)節(jié)目給飲食業(yè)帶了一次新的商機(jī)。故選C。
【小題4】根據(jù)短文第四段描述,可知這個(gè)攝制組花費(fèi)三個(gè)月做調(diào)查和采訪,然后用九個(gè)月進(jìn)行錄制。故選C。
【小題5】根據(jù)第一段such as eating habits and wonderful stories about food.描述,可知這個(gè)節(jié)目中有許多關(guān)于中國(guó)菜肴的故事。故選B。
考點(diǎn):關(guān)于一個(gè)電視節(jié)目的說(shuō)明文閱讀
點(diǎn)評(píng):本文難度較大,個(gè)別小題需要根據(jù)相關(guān)內(nèi)容進(jìn)行推理總結(jié)。首先要認(rèn)真閱讀短文,注意前后聯(lián)系,掌握短文大意,然后帶著問(wèn)題再讀短文,找出相關(guān)段落,分析總結(jié),判斷出正確選項(xiàng)。文章所設(shè)試題主要考察細(xì)節(jié)查找,做題關(guān)鍵是找出原文的根據(jù),認(rèn)真核查小題和原文的異同。
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