Question

Colorful fruit and vegetables are good for our health. Their colors help us keep healthy. Close your eyes and think about the colors of fruit and vegetables: the red of tomatoes, the orange of carrots, the green of cabbages and the purple of grapes.

You can enjoy eating fruit and vegetables of all colors: green, yellow, orange, blue, purple and white. Each color is special and important to our health. These colors work together to keep us healthy.

The list below shows the good of some colors in fruit and vegetables:

* Green helps prevent cancer (癌癥). It is good for our eyes, too. It also gives strong bones and teeth.

* Red gives us a healthy heart. It can reduce the risk of heart disease. Red helps prevent cancer and improve our memory.

* Yellow gives us a healthy immune system (免疫系統(tǒng)) It is also good for our eyes.

* White can keep cholesterol (膽固醇) at a low level (水平).

* Blue and purple help us keep a good memory as we grow old.

So when you are buying or eating fruit and vegetables, remember: try different colors of fruit and vegetables.

1.______are good for our eyes

A.Green and purple B.Red and yellow

C.White and blue D.Green and yellow

2.Mike is 4 years old. His mother should make him eat ______to grow strong bones and teeth.

A.cabbages B.carrots C.oranges D.tomatoes

3.The underlined word “prevent” means (意思是) ______.

A.保護(hù) B.損壞 C.激勵 D.阻止

4.Which is the best title for the passage?

A.How to keep healthy B.How to eat vegetables

C.Colorful fruit and vegetables D.Different colors

Answer 1