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科目:初中英語(yǔ) 來(lái)源: 題型:
A.must make | B.must be made | C.can’t make | D.can’t be made |
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科目:初中英語(yǔ) 來(lái)源:2012屆江蘇省鎮(zhèn)江市初三5月中考模擬考試英語(yǔ)試卷(帶解析) 題型:完型填空
One in four Chinese primary school students say they are too busy to eat fruit every day, while many dislike fruit for the simple reason that their __16__tell them to eat it.
That is the result of a recent survey __17__the Chinese Association for Student Nutrition & Health Promotion(中國(guó)學(xué)生營(yíng)養(yǎng)和健康促進(jìn)協(xié)會(huì)), who last month issued a questionnaire among 1,500 children in Beijing, Shanghai and Guangzhou. They__18___ 28 percent didn't eat fruit every day and of those who did, one in seven did not eat enough.
Among students who didn't eat fruit every day, 50 percent said it was because they "didn't have time" and 40 percent of those who didn't like fruit said it was because "my parents____19___ me to".
"Fruit is a natural source of many nutritional elements(營(yíng)養(yǎng)元素), can balance a person's nutritional intake and help to ___20___overweight(超重)," says Association director Du Yuxia.
He says about 20 percent of primary school students in Beijing and Guangzhou are overweight, while the figure is __21___30 percent in Shanghai.
Hu Xiaoqi, a nutrition expert with the Chinese Center for Disease Control and Prevention (CDC), believes a student should eat at least 150 grams of fruit a day. Moreover, fruit juice is not an adequate substitute because the fruit __22__ contains more fiber and vitamins than juices, which are usually high in sugar and contain preservatives.
Hu says primary school students should be encouraged to eat one or two fruits every day. ___23___many students found they didn't have time to eat fruit before breakfast or in the evening, they should be encouraged to ___24__fruit to school and eat it during class breaks . Finally, she suggests that parents encourage their children to eat fruit, instead of forcing them.
Ma Guansheng, deputy ___25____of the CDC's Nutrition and Food Safety Institution(營(yíng)養(yǎng)和食品安全機(jī)構(gòu)), says: "6-12 years old is a crucial time for physical development. Children at this age need an adequate and balanced nutritional supply to guarantee the normal growth of the body."
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科目:初中英語(yǔ) 來(lái)源:2012屆安徽省淮北市“五校”聯(lián)考五(模擬一)英語(yǔ)試卷(帶解析) 題型:閱讀理解
The widespread number of food scandals(丑聞)in China is making many people pause before they put their chopsticks in their mouths.They are wondering if the food they are eating is clean,healthy and nutritious(營(yíng)養(yǎng)) or does it contain(包含) something harmful that will cause disease?
Most of the food we eat today is processed food(加工食品).That means the foods we buy in stores and supermarkets,especially packaged foods,are prepared in factories.Chemicals are added to the foods in these factories to make them look better,taste better and last longer on the shelf.The chemicals are supposed to be harmless and there are laws that regulate(控制) which chemicals can and cannot be used.Unfortunately,some producers do not obey the laws.
A producer of steamed buns(饅頭)in Zhejiang Province was recently discovered to be breaking the law.He was adding yellow dye and other banned chemicals to the buns.He was also taking old buns and using them to make new buns.Most of the buns were sold to schools and eaten by students…like you!
Why did he do it? Why did he break the law and endanger people’s health? The answer is simple:he wanted to make more money.It was a moral failing,and this is at the heart of the food scandals in China.Too many people focus on making money and not on the effects their actions can have on others.
【小題1】Chemicals are added to the foods in the factories because
A.they want to make the foods look better,taste better and last longer | |
B.they want to make the foods contain something harmful | |
C.chemicals will cause disease | D.chemicals are harmless |
A.Most of the food we eat today is prepared in factories. |
B.There are laws that regulate which chemicals can and cannot be used. |
C.The food scandals in China are making many people worry about the food safety. |
D.Most of the buns were sold to schools and eaten by students in Zhejiang Province. |
A.精神崩潰 | B.道德滑坡 | C.質(zhì)量下降 | D.心理失衡 |
A.Some products do not obey the laws. |
B.The processed food is clean, healthy and nutritious. |
C.Too many people pay attention to making money. |
D.The chemicals are supposed to be harmless and can be used. |
A.factories | B.schools | C.hospitals | D.companies |
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科目:初中英語(yǔ) 來(lái)源:2011-2012學(xué)年江蘇省南京市聯(lián)合體(秦淮下關(guān)浦口沿江)中考二模英語(yǔ)試卷(解析版) 題型:單項(xiàng)填空
Food safety is important. Rules to stop people from food pollution.
A. must make B. must be made C. can’t make D. can’t be made
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科目:初中英語(yǔ) 來(lái)源:2011年山東省棗莊市中考英語(yǔ)試卷(解析版) 題型:閱讀理解
The widespread number of food scandals ( 丑聞) in China is making many people pause before they put their chopsticks in their mouth. They are wondering if the food they are eating is clean, healthy and nutritious or does it contain something harmful that will cause disease?
Most of the food we eat today is processed food( 加工食品). That means the foods we buy in stores and supermarkets, especially packaged foods, are prepared in factories. Chemicals are added to the foods in these factories to make them look better, taste better and last longer on the shelf. The chemicals are supposed to be harmless and there are laws that regulate which chemicals can and cannot be used. Unfortunately, some producers do not obey the laws.
A producer of steamed buns (饅頭) in Zhejiang Province was recently discovered to be breaking the law. He was adding yellow dye and other banned chemicals to the buns. He was also taking old buns and using them to make new buns. Most of the buns were sold to schools and eaten by students. . . like you'
Why did he do it? Why did he break the law and endanger people's health? The answer is simple: he wanted to make more money. It was a moral failing, and this is at the heart of the food scandals in China. Too many people focus on making money and not on the effects their actions can have on others.
1. Chemicals are added to the foods in the factories because _____.
A. they want to make the foods look better, taste better and last longer
B. they want to make the foods contain something harmful
C. chemicals will cause disease
D. chemicals are harmless
2. According to the passage, which is NOT true?
A. Most of the food we eat today is prepared in factories.
B. There are laws that regulate which chemicals can and cannot be used.
C. The food scandals in China are making many people worry about the food safety.
D. Most of the buns were sold to schools and eaten, by students in Zhejiang Province.
3.It was a moral failing, and this is at the heart of the food scandals in China. Here what's
the Chinese meaning of "moral failing"?
A. 精神崩潰 B. 道德滑坡 C. 質(zhì)量下降 D. 心理失衡
4. What is the main reason of the food scandals in China?
A. Some producers do not obey the laws.
B. The processed food is clean, healthy and nutritious.
C. Too many people pay much attention to making money.
D. The chemicals are supposed to be harmless and can be used.
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